The Taste of New Glasgow: 7 Must-Try Dishes That Capture the Spirit of Pictou County

Discover the authentic taste of New Glasgow and Pictou County with seven signature dishes that celebrate Nova Scotia’s local ingredients. From fresh Atlantic seafood to farm-to-table favorites, Green Escape Catering brings regional flavor and global flair to every event.

2 min read

close up photo of pizza with cheese
close up photo of pizza with cheese

Nestled along Nova Scotia’s Northumberland Shore, New Glasgow is more than a scenic riverside town — it’s a hidden gem for food lovers. From seafood pulled straight from local waters to farm-fresh produce grown in Pictou County’s fertile soil, every meal here tells a story of community and flavor.
At Green Escape Catering, we celebrate these local treasures by turning them into dishes that make every event memorable.

Pictou County-Style Pizza

A true hometown favorite! Known for its zesty brown sauce and gooey mozzarella, Pictou County pizza is beloved across Nova Scotia. At Green Escape Catering, we give it a fresh twist with locally-made dough and premium ingredients from our partner farms near New Glasgow.

Fresh Atlantic Seafood Platters

Living so close to the ocean means seafood is part of our DNA. Our chefs showcase the best from the Northumberland Strait — buttery lobster, sweet scallops, and line-caught haddock — arranged beautifully for weddings and celebrations throughout New Glasgow.

Farmers’ Market Salads

Every Saturday, the New Glasgow Farmers’ Market bursts with vibrant greens, herbs, and artisan cheeses. We turn these finds into colorful salads featuring honey-mustard vinaigrettes and roasted seeds — a perfect reflection of Pictou County’s farm-to-table culture.

Maple-Glazed Chicken with Cranberry Relish

Nova Scotia maple syrup adds a local sweetness to this signature dish. Paired with tart cranberries from Lunenburg County, it’s a perfect balance of flavor that guests adore at our New Glasgow corporate lunches and family celebrations.

Root Vegetable Medley

Carrots, parsnips, and beets thrive in Pictou County’s rich soil. Roasted with herbs and sea salt, they bring earthy comfort to every plate — especially during cozy New Glasgow winter gatherings.

Sri Lankan Inspired Seafood Curry

A nod to our founder’s heritage, this aromatic dish blends Sri Lankan spices with Atlantic seafood, connecting global flavor with Nova Scotian soul — a true Green Escape signature.

Blueberry Cheesecake Bites

No East Coast meal is complete without blueberries. These bite-sized desserts, made with local wild berries, finish every catering event on a sweet New Glasgow note.

Bringing New Glasgow’s Flavors to Your Table

From rustic countryside weddings to waterfront business receptions, Green Escape Catering transforms local ingredients into world-class dishes. Our Red Seal chef and team are proud to serve New Glasgow, Stellarton, Pictou, and all of Pictou County with menus that celebrate both heritage and innovation.

Ready to taste the best of Nova Scotia?
📞 Call us today or visit greenescapecatering.ca to start planning your event menu.